WILD-CAUGHT SARDINIES
THIRD-PARTY TESTED
NO ARTIFICIAL FILLERS
OMEGA-3 RICH
SUSTAINABLY SOURCED
MADE IN USA
MERCURY FREE
MSC CERTIFIED
WHY IT WORKS
Reimaging the daily fish oil
Every bottle starts with one question: would a fisher's daughter take this herself?
Wild-Caught, Every Batch
We source exclusively from certified fisheries in Norway. No farm-raised fish. No compromises.
Third-Party Tested
Every batch is independently lab-tested for heavy metals, PCBs, and oxidation levels. We publish every certificate of analysis.
Triglyceride Form
Our oil is processed into the triglyceride form for up to 70% better absorption than standard ethyl ester fish oils. Your body recognizes it as real food.
Third-Party Tested
Every batch, every time
Single Source
One fish
Non-GMO
Clean ingredients only
cGMP Facility
Trusted facilities
Rated 4.9
Loved by Humans
OUR STORY
My Dad Fished These Waters for 30 Years. I Made Sure the Oil Was Worth It.
Growing up, my father came home every evening smelling of saltwater and Sardines. He fished the same pristine, icy coastal waters of Norway.
When I started looking for a fish oil supplement I could trust, I couldn't find one that met his standard. So I made one.
Every bottle of Fisher's Daughter is sourced from wild-caught sardines. Third-party tested. No shortcuts. Just the oil my dad would be proud of.
Naz Smith
Founder, Fisher's Daughter
REAL RESULTS
Customers Agree:
Sardine Oil Beats Regular Fish Oil
Join 2,000+ people who made the switch to wild-caught.
I've tried 4 different fish oils. This is the only one I don't burp up. And I can actually feel the difference after 3 weeks.
Rachel M.
Verified Customer
Fisher's Daughter is what I personally take and what I suggest to my clients.
James T.
Verified Customer
My dad was a fisherman too. There's something about this brand that just feels right. The quality is real.
Karen S.
Verified Customer
FAQ
Straight Answers. No Fluff.
Because you deserve to know exactly what you're putting in your body.
We source exclusively from Norwegian coastal waters — one of the most pristine and regulated waters on Earth.
Sardine oil is generally considered purer and more concentrated in EPA and DHA than pollock or salmon.
It starts with the quality fish. Every sardine is wild-caught in clean waters, flash frozen, then cold-pressed for oil. We test each beach for oxidation and ingredient concentration before it reaches you.
No. Our oil is processed in triglyceride form and cold-filled to minimize oxidation — the main cause of fishy aftertaste. Most customers report zero fishy taste.
2 softgels per day with a meal. We recommend consistency for at least 30 days to notice the full effects.
60-day money-back guarantee. No questions asked. If you don't feel a difference, we'll refund you in full.